Victorinox Fibrox Straight Blade 8″ Butcher Kitchen Knife Polymer (5.7403.20)

Description

Features Modified stamped carbon steel chef’s blade is that’s lighter and durable. Fibrox polymer sculpted handle is slip resistant and comfortable. A lifetime guarantee against manufacturer’s defects. Description: The Victorinox Cutlery Fibrox series has a blade stamped from cold-rolled steel, and has a bolster-less edge for use of entire blade and ease of sharpening. The Fibrox handle is slip resistant even when wet, and it’s easy to keep sanitized and clean. The size of this knife makes it a versatile tool in the kitchen, ready to tackle the large and smaller jobs that come your way. Check out more kitchen knives for your collection. Chef’s Knife The choice companion for cooks all over the world, this knife is characterized by a wide, tapering blade, a fine grind, and a razor edge. It is the best known—and perhaps the best loved—culinary tool. One belongs in every kitchen.