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The Pure Komachi 2 4.5″ Cheese Knife prevents cheese from sticking to the blade with its multiple Swiss cheese-like holes in its blade. The knife slices through the cheese without a hitch and helps maintain the structural integrity of each delicious slice. The bright colors on both blade and handle make Pure Komachi 2 knives…
The Pure Komachi 2 Citrus Knife features serrations on the blade that easily cut through the tough skins of lemons, limes, oranges, grapefruit, and more with ease. The bright colors on both blade and handle make Pure Komachi 2 knives from Kai Knives fun to use and add ye-catching color to your kitchen. The color-coding…
The Pure Komachi 2 6″ Multi-Utility Knife offers a partially serrated blade with a slim, tappered shape and pointed tip. It is the perfect size for smaller jobs that are done on a cutting board. The pointed tip works well for boning smaller cuts of meat and poultry or filleting fish, too. The curved, plain…
Features: Mirror finished AUS-8 steel hardened to 58 HRC Convex ground edges. Black rubber stopper. Description: The Kanetsune Knives Hair Scissors show just what can happen when the pivot tuning, heat treating, and edge grinding of a knife maker is applied to scissors. These have an incredibly smooth action, and cut through hair with ease….
Keep your nails neat and tidy in style with this large size nail clipper from Kanetsune Seki Japan. It’s made from high carbon chromium coated steel with a design plate and a nail file. A sliding clip catcher on the bottom of the clippers allows for easy disposal.
Keep your nails neat and tidy in style with this small size nail clipper from Kanetsune Seki Japan. It’s made from high carbon chromium coated steel with a design plate and a nail file. A sliding clip catcher on the bottom of the clippers allows for easy disposal.
Made is Seki Japan, the Go folding knife incorporates a traditional bamboo style cocobolo wood handle and 21-layer White Steel core Damascus tanto blade. It also has a lanyard hole and secure lockback mechanism. It was made to go where you go.
The Gyutou from Kanetsune knives features a AUS-10A steel blade, stainless steel bolsters, and an elegant black wood handle. Features AUS-10A Steel has great durability and is very easy to sharpen The Sheepsfoot blade shape balances cutting power and precision Smooth black wood has been used for the comfortable handle Utilizing AUS-10A steel, the fine…
The Gyutou from Kanetsune knives features a VG-10 Damascus steel blade, stainless steel bolsters, and an elegant laminated wood handle. Features VG-10 Damascus Steel is beautiful and provides great performance The Sheepsfoot blade shape balances cutting power and precision Smooth black wood has been used for the comfortable handle Utilizing Damascus steel, the fine tipped…
The Kengata from Kanetsune knives features a San Mai steel blade, Constructed with Takefu-Shiro-2 High carbon core, sandwiched between two pieces of SUS410 Stainless shells, and features comfortable wood scales. Features San Mai constructed blade has amazing edge retention and sharpness The red plywood handles are very comfortable and easy to clean Sheepsfoot blade profile…
Attractive and functional the Kanetsune Kin-Nishiki fixed blade knife combines traditional Japanese craftsmanship with modern manufacturing and materials. Featuring a 4.75″ 15 layer damascus blade with a Blue Steel core takes an exceptional edge while each knife has a unique damascus pattern. A classic black steel finger guard provides additional safety and is an attractive…
This Kiridashi style fixed blade from Kanetsune makes a great collection item and a fine option for precise, light-duty tasks. It comes built with a two-tone SK5 carbon steel blade and a rounded cherry wood handle. Includes a matching cherry wood sheath for secure storage.
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