Kanetsune Gyutou Chef’s Kitchen Knife Black Wood (7″ Satin) KC126

Description

The Gyutou from Kanetsune knives features a AUS-10A steel blade, stainless steel bolsters, and an elegant black wood handle. Features AUS-10A Steel has great durability and is very easy to sharpen The Sheepsfoot blade shape balances cutting power and precision Smooth black wood has been used for the comfortable handle Utilizing AUS-10A steel, the fine tipped Gyutou quickly minces, slices and dices with it’s long slightly curved cutting edge. Beautiful wood handle elevates fingers above the cutting surface for plenty of control and comfort.