Shun Kanso 7″ Hollow-Ground Santoku Kitchen Knife Wenge Wood
$163.00
Description
Features: 7″ AUS-10A Japanese steel blade with a hollow edge to better prevent food from sticking. Tagayasan (or wenge) wood handles that are as beautiful as they are tough. Lightweight, balanced, and strong build that makes this knife a joy to use. Description: The word “Kanso” means “simplicity.” Each kitchen knife in the Shun Kanso line has a full tang and is made from Japanese AUS-10A carbon steel. The handles are tagayasan (or wenge) wood, which is known for its iron-like hardness and beauty. Shun Kanso: simply built, simply functional, and simply beautiful. Made in Japan. Santoku Knife: Originating from the traditional Japanese vegetable knife, this medium-sized, all-purpose kitchen tool is distinguished by a wide blade and manageable size. It is ideal for processing meats and vegetables.
